玫瑰普洱蒸蛋糕

食材
蛋4個
低筋麵粉120g
細砂糖120g
鹽2g
奇亞籽奇亞籽
水適量
無泡打粉或發粉配方適量

[img]https://d2lmcf1aevw3pp.cloudfront.net/1v3LAjq3mFwPm46qOagh5-0geGc=/800x600/uploads/recipe/cover/103732/091055679fbfaf64.jpg[/img]

1
準備材料
[img]https://d2lmcf1aevw3pp.cloudfront.net/Etuuv4rNvL1yL2Ybb0JkRjl5dNw=/400x300/uploads/step/cover/462434/bdc7fafefb6f5a20.jpg[/img]

2
[img]https://d2lmcf1aevw3pp.cloudfront.net/UOaYt2yywCu2j1CLcSYWVXcM8BM=/400x300/uploads/step/cover/462435/ac2fb1505a22ab7f.jpg[/img]

3
將蛋打散，細砂糖與鹽巴拌入均勻混合。
[img]https://d2lmcf1aevw3pp.cloudfront.net/E-8b696b9w8-5q41RJC2UnaSnUE=/400x300/uploads/step/cover/462436/6f1a58a2e89ee620.jpg[/img]

4
[img]https://d2lmcf1aevw3pp.cloudfront.net/2QTzIvU8KXmTjq63aXk84Ht05Lg=/400x300/uploads/step/cover/462437/872f6c31bfdb82b9.jpg[/img]

5
2.        利用手持攪拌器中速打3-5分鐘，蛋糖液顏色發白，有點空氣感，非常濃稠。
[img]https://d2lmcf1aevw3pp.cloudfront.net/k1-hWHk7baaeP4yXKyNhqSlXNQw=/400x300/uploads/step/cover/462438/567c34d5d5a89b9d.jpg[/img]

6
3.        將玫瑰普洱茶粉攪入低筋麵粉後拌均勻，再將麵粉篩入輕輕拌勻。
[img]https://d2lmcf1aevw3pp.cloudfront.net/sEX-_bax606XZgaSF1LJ5j8GWew=/400x300/uploads/step/cover/462439/34c089635f14bfd2.jpg[/img]

7
[img]https://d2lmcf1aevw3pp.cloudfront.net/BoWIwXRlJHS2oBIaEZRBB-JYYS4=/400x300/uploads/step/cover/462440/3f7456d606b30870.jpg[/img]

8
[img]https://d2lmcf1aevw3pp.cloudfront.net/aTHLJdWbiVDSpXkC6zV48nSpiWQ=/400x300/uploads/step/cover/462442/e509868a703745db.jpg[/img]

9
[img]https://d2lmcf1aevw3pp.cloudfront.net/oiNudKkqxdloomscUASKWBTWy-M=/400x300/uploads/step/cover/462443/c350a82008fa2f5c.jpg[/img]

10
[img]https://d2lmcf1aevw3pp.cloudfront.net/XNz_9PddNXigWc9gAdloGh4mHbU=/400x300/uploads/step/cover/462445/ba6ebc50b65a4493.jpg[/img]

11
[img]https://d2lmcf1aevw3pp.cloudfront.net/vXtS05Ur22g6_PB1JCQO5PzN_rw=/400x300/uploads/step/cover/462447/344e6a85428dd119.jpg[/img]

12
[img]https://d2lmcf1aevw3pp.cloudfront.net/p2Y6vIUlCKJjf6eYPC-PZUCE3h8=/400x300/uploads/step/cover/462448/fd7bdbd7fe135133.jpg[/img]

13
[img]https://d2lmcf1aevw3pp.cloudfront.net/Q2p98UYHzb699k63XOKQve5CvDI=/400x300/uploads/step/cover/462449/cafea9ed53ebe054.jpg[/img]

14
5.        放入電鍋蒸約25分鐘，中途時可將奇亞籽撒在表面，繼續蒸到熟。
[img]https://d2lmcf1aevw3pp.cloudfront.net/cgorKaR8byD0pypul9BLRZkUqgk=/400x300/uploads/step/cover/462450/f0db75f646402937.jpg[/img]

15
[img]https://d2lmcf1aevw3pp.cloudfront.net/AkpuXM52_WGBHqWBlyu-WQu7_PU=/400x300/uploads/step/cover/462451/01bb352384335428.jpg[/img]

16
[img]https://d2lmcf1aevw3pp.cloudfront.net/br6UbnJgNkw5xiZe4vaEGUZQ9nw=/400x300/uploads/step/cover/462452/5a69f0dec838140c.jpg[/img]

17
完成
[img]https://d2lmcf1aevw3pp.cloudfront.net/PoNpkaTVATTPDP_LWzycTdCswqE=/400x300/uploads/step/cover/462454/de1c87e6764779a6.jpg[/img]