(荔枝)貴妃果凍~冰品

[img]https://dbjdsnch130xu.cloudfront.net/uploads/recipe/cover/79762/large_f8cea07e3db663a5.jpg[/img]

食材
荔枝10粒
蘋果半顆
黑糖2小塊
紅糖50克
水750ML
洋菜粉1包

作法
1  荔枝撥殼.每個果凍杯放兩顆. 蘋果切丁.每個果凍杯隨意適量放.
[img]https://dbjdsnch130xu.cloudfront.net/uploads/step/cover/337820/large_48cb2420de6e5d31.jpg[/img]


2 水約800ML 燒滾後放+黑糖2小塊(可有可無)+紅糖50克.(糖可以慢慢放試甜味)..+最後在加洋菜粉半包拌勻!
[img]https://dbjdsnch130xu.cloudfront.net/uploads/step/cover/337821/large_0d61fa39dacf35a9.jpg[/img]


3 把糖水倒入果凍杯.放為溫後.放進冰箱冰!
[img]https://dbjdsnch130xu.cloudfront.net/uploads/step/cover/337823/large_74a83c44e39b5b5e.jpg[/img]


4 完成 冰冰的更好吃!
[img]https://dbjdsnch130xu.cloudfront.net/uploads/step/cover/337826/large_6a39ae899872425e.jpg[/img]